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Decarboxylate your cannabis flower. Bring 3 cups of water to a boil on the stove. Add the sugar and stir until dissolved. Then add the cannabis flower and stir (optional: you can also add your favorite flavor extract). Cover and allow the mix to simmer for 20 minutes, stirring every few minutes.
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One orange peel. Add the sugar and bitters to a lowball glass and stir with the teaspoon of water. Fill glass with 2-3 large ice cubes and pour in the weed-infused liquor and gently stir. Take an orange peel and wipe a little on the rim of the glass, squeeze it over the drink, toss it in, and stir.
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The first, and most prevalent, being dependence. "High rates of cannabis use over an extended period of time can result in various forms of physical or psychological dependence," says Lankenau.
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Wunder: These refreshing and low-dose cannabis-infused sparkling beverages are made with all-natural fruit juice. With a dose of 2 mg Delta-9 THC, 2 mg Delta-8 THC and 4 mg CBD, Wunder prides itself in providing the ultimate state of blissful and euphoric relaxation without a distracting or disruptive body high.
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You will need enough cannabis shake to fill half of a 12-ounce Ball jar or 16-ounce Mason jar. Then, you will add an equal amount of alcohol. There is much discussion about selecting the "right" alcohol. The process requires a solvent to strip away the THC, CBD, terpenes, and other benefits from the cannabis.
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Here's how to make a basic non-alcoholic, cannabis-infused beer: Brew the Beer: Start with a non-alcoholic beer recipe. You can either brew a batch from scratch using malt, hops, and water or start with a store-bought non-alcoholic beer as a base. Infuse the Cannabis: Once you have your non-alcoholic beer, decide on your infusion method.
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Directions: In a cocktail shaker, add mint leaves, lemon slices, grapefruit slices, simple syrup, lemon juice, and your tincture. Use a wooden spoon or cocktail muddler to mash them together. Add your ice cubes to a glass and pour the mixture overtop. Top with Club Soda, and garnish with lemon slices and mint leaves.
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Method. Squeeze all of the lemons and place the juice in the pitcher, making sure to remove any seeds. Add the sugar and mix well. The recipe doesn't call for this, but you may consider simmering the sugar with a small amount of the water in a saucepan until all of it melts completely.
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Infuse some booze: Once jar and contents are cool, cover the plant matter with 8 ounces of high-proof alcohol. Everclear (a 190-proof neutral grain spirit) works well. Seal the jar, shake it, and.
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Pour the lemon juice and the dissolved infused sugar/honey water into a serving pitcher. Add 2-3 cups of cold water to dilute. Taste and add more water if desired. If the lemonade is too sweet for your liking, simply add a bit more water or a bit more lemon juice. Refrigerate for 30 minutes to chill.
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To make cannabis honey-infused iced tea you will need: 6 cups water, 6 teabags of your choice (or 3+ tablespoons of loose leaf tea), ½ - ⅓ cup of all-natural honey, In order to brew this tea, start by preparing the infused honey. Place half a cup of water and ½ - ⅓ cup of all-natural honey in a small saucepan and set to medium heat.
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Combine the water and honey in a small saucepan. Bring to a soft boil, stirring until the honey dissolves into the water. Step 3: Mix together. Reduce the heat to around 160°F to 180°F (71°C to.
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Step 2. Once the sugar has dissolved and the mixture is boiling, add the cannabis. Cover the pot and let it boil gently for 20 minutes. This is probably the most important step of the entire process. That's because the heat will decarboxylate the cannabis. Decarboxylation is the process that activates the THC —the stuff you're trying to.
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Add cannabis oil or cannabutter to smoothies and drinks. Make cannabis cocktails with an alcohol tincture. Stir cannabis sugar into either a hot or a cold drink recipe. Use cannabis-infused milk as a base. Steep l eftover cannabis pulp in a tea ball. Cook with just decarbed flower.
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Bring the rum and cloves to a slow boil and boil for about 10 minutes. Keep in mind that some of the alcohol will cook out, especially if allowed to boil rapidly. Whisk together cannabutter, heavy cream, and powdered sugar in a separate bowl. Set aside. Strain the rum/clove mixture into a clean pot.
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1. Using Cannabis-Infused Oils. **One common method** to create cannabis-infused drinks is by using cannabis-infused oils. These oils are typically made by infusing neutral oils like coconut or olive oil with cannabis flower or concentrate. Once the oil is infused, it can be simply added to your favorite drink recipe.
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